RiojaNews.com >> Gastronomy >> Restaurants

The 2007 Rioja vintage has been considered as "Very Good" by the Control Board after the arduous qualification process by means of analysis and tasting sessions the 4093 samples out of the 2...+info

The Protected Designation of Origin “Coliflor de Calahorra” (cauliflower from Calahorra) has organised different promoting activities at the “Jornadas de la Verdura de Calahorra”, collabora...+info

Out of the 37 selected restaurants in La Rioja for the 2998 edition of the CAMPSA guide, El Portal de Echaurren in Ezcaray has achieved two suns –three suns is the highest qualification– and...+info

The Wine Interpretation Centre in Haro will offer next 2nd May, at 11.30 a.m., a wine tasting introductory course, on the occasion of the four-day weekend which will attract many visitors an...+info

Out of the 37 selected restaurants in La Rioja for the 2998 edition of the CAMPSA guide, El Portal de Echaurren in Ezcaray has achieved two suns –three suns is the highest qualification– and...+info

Navarrsotillo, winery located in Calahorra, Low Rioja, goes on being successful with its excellent ecologic wines, as a result of the supervised and certified production by the Control Board...+info

Alejandro Sausages has reached an agreement with Euro-Toques Spain to sponsor next Cook’s Meeting Euro-Toques 2008, next 7th and 8th April in Logroño. The company will contribute with...+info

Taberna Berri restaurant is organising a series of wine tasting sessions during next months. Each month groups of 25 people each will be able to participate in these sessions. The first wine...+info

Aurum XXIV, a company located in Lardero (La Rioja) and specialised in the production of articles whose main component is gold, and Vega Mayor S.L. have launched this Christmas a salad dress...+info

The work «Paisajes gastronómicos», published by the Council of Agriculture, Farming and Development together with La Rioja Calidad, has achieved the Gourmand 2007 award within the cat...+info

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